Erika’s Favorite Cheese Ball

Ingredients

• 2 (8-oz) pkgs. cream cheese, softened
• ¼ cup mayonnaise or Greek yogurt
• ½ cup grated parmesan cheese
• ½ cup shredded cheddar cheese
• ¼ cup chopped green onions
• 2 tsp. Worcestershire sauce
• 1 tsp. sweet/spicy hot sauce, or more to taste
  

(I use Best Boy Redhead)

• 1 tsp. garlic powder
• 1 cup sliced almonds, chopped
• Crackers & apple slices, for serving

Instructions

1. Combine cream cheese and mayonnaise until smooth.
2. Add in parmesan cheese, cheddar cheese, green onions, Worcestershire sauce, hot sauce and garlic powder.  Stir together until combined.  Refrigerate 20 minutes or until firmer.
3. Pour chopped almonds onto plastic wrap and then roll cheese ball in almonds.  Roll up into plastic wrap and refrigerate.
4. Unwrap and place on plate.  Serve with crackers and devour.  Enjoy!​

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